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VIET GOURMET PRIVATE LIMITED

F&B EXECUTIVE

VIET GOURMET PRIVATE LIMITED
Early Applicant
  • Posted a month ago
  • Be among the first 10 applicants
2-5 Years
SGD 4,900 - 7,900 per month
Singapore, Geylang

Job Description

  • Direct and coordinate food and beverage operations to ensure customer satisfaction and profitability.
  • Develop and implement policies and procedures to improve operational efficiency.
  • Manage staff, including hiring, training, scheduling, and performance evaluation.
  • Ensure compliance with health, safety, and sanitation regulations.
  • Monitor inventory levels and order supplies as needed to meet demand.
  • Collaborate with chefs and kitchen staff to plan and execute menus.
  • Handle customer complaints and feedback promptly and effectively.
  • Analyze financial data to identify areas for cost reduction and operational improvement.

More Info

Industry:Other

Function:Food And Beverage Operations

Job Type:Permanent Job

Date Posted: 01/09/2025

Job ID: 125255221

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Last Updated: 18-09-2025 02:10:03 PM
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