Position Summary
Banquet Executive is responsible for supervising all phases of alltype of banquet functions and coordinating activity on a daily basis. Theindividual should oversee banquet event and ensure that all service standards,departmental policies are followed by banquet staffs. Act as a single point ofcontact with the banquet host during the banquet function.
Responsibilities
- Ensure all function rooms are fully set not just only in accordance torequirements/instructions as stated in Banquet Event Order but to beresponsible for the smooth running of functions to ensure guest stratification
- Supervise subordinates effectively so that guest's satisfaction isachieved and disciplines subordinates whatever necessary
- Coordinate relevant functional details as well as guests requirements and delegate respective duties to subordinates to ensure guests requirementsare being met
- Coordinate individual functions with respective Sales Manager
- Plan and coordinate all relevant details of individual events from theinformation available on the Banquet Event Order with subordinates anddepartment concerned
- Administrate post function report after end of function and to identifythe problems and suggest solutions to Banquet Operations Manager when appropriates
