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Salary: $2700 - $3500
Working Location: Suntec City
Working Hours: 6 Days per week including weekends & PH (9hrs/day)
Duties
Requirements
Job ID: 153355639
Skills:
Supporting Sales Activities, Staff Scheduling, Promotions, Restaurant Management, Operational Requirements, Presentation, Food and Beverage Quality Audit and Assessment, Operational Management, Kitchen Production Scheduling, Service Coaching, Handle Guest Complaints, Frontline Services Management, Cost Control, Teamwork, Food Promotions, Stock Levels
Skills:
Health & Safety Compliance, Guest Service Management, Customer Service Excellence, Sanitation, Cashiering, Menu Development, Recruitment, Training, Build Relationships With Suppliers, Restaurant Operation, Conduct Regular Audits, Food Service Operations, Monitor Budgets, Telephony, Handle Customer's Complaints, Staff Management
Skills:
Microsoft Office, Microsoft Excel, Administration, Customer Service, Accounting, Banking, Cashiering, Microsoft Word, Team Player, Microsoft Powerpoint, Able To Work Independently, Interpersonal Skills, Food And Beverage Services
Skills:
Microsoft Office, Hospitality, Housekeeping, Analytical Skills, Customer Service, Cashiering, Team Player, Able To Work Independently, Teamwork, Quality Control
Skills:
Customer service practices, Back of the House management, Management Skills