Cook (Temporary for 3 months)

Working Hours: 8:00 am to 12:00 pm (Monday to Friday)

Contract Period: 3 months

Role

The role of a Cook is to maintain a high standard of hygiene in preparation and cooking of meals for the clients from Day Activity Centre and students from School.

Responsibilities

. Management of food stocks including checking quantity and quality of food items.

. Purchase ingredients and work within decided budget.

. Menu planning to ensure variety and nutrition of food served.

. Preparation, cooking and serving meals for Day Activity Centre (DAC) clients lunch time. Assist in the feeding of DAC clients.

. Preparation, cooking and serving meals for School students morning and afternoon recess time.

. Ensure cleanliness, hygiene and safety standards are maintained at all times in the kitchen.

. Direct activities of trainees who assist in the kitchen e.g. during preparing, serving meals and area cleaning.

. Work as a team and participate positively and actively in the quality service delivery in line with the mission, goals and objectives of the Association.

. To undertake any other duties as assigned by the HOD - DAC and School Principal.

Requirements

. Be able to prepare, cook and present food to the highest standards.

. Have a good personal hygiene.

. Must be physically fit.

. Must be able to converse in simple English.

. Have a compassionate and patient personality.

. Experience in working with persons with special needs is an added advantage

Working Location: 65 Pasir Ris Dr 1, Cerebral Palsy Centre, Singapore 519529