Job Responsibilities
- Preparation and cooking of varieties of Asian dishes/ Muslim cuisine
- Good Knowledge on different cooking methods, raw materials and culinary nutrition.
- Exercise good cost and inventory management practices and controls
- Uphold the company's hygiene and safety operating standards at all times
- Any other ad-hoc duties as assigned
Job Requirements
- At least 2 years of relevant culinary experiences
- Self-driven and good team player
- Able to manage stress well
- Able to multitask, prioritize, and manage time efficiently
Interested candidates, please WhatsApp 97272268 or submit your application here.
