Coffee Shop Assistant

Roles& Responsibilities

KeyResponsibilities

Prepare coffee, tea, toast

Distribute food for serving and storage.

Hygiene and Workplace Safety

Maintain high standards of food hygiene and kitchen safety practices.

Assist in the cleanliness and upkeep of the kitchen area.

Process customer's orders and carry out cashiering duties.

Requirement

Experience in Food & Beverage (F&B) would be an advantage.

Able to communicate with Mandarin-speaking customers.

Posses Basic Food Hygiene Certificate

Work Schedule

6-daywork week