Coffee Barista, Coach Coffeeshop

Coach was founded in 1941 as a family-run workshop, and today is a leading New York design house of modern luxury accessories and lifestyle collections. We attribute the prominence of the Coach brand to the unique combination of our original American attitude and design, our heritage of fine leather goods and custom fabrics, our superior product quality, and our commitment to the customer experience.

At Coach, we bring together strong, collaborative people in a culture of mutual respect, support, accountability, and passion for the brand and product. Our goal is to offer an inspirational and modern workplace that allows for exceptional talent to thrive.

Primary Purpose:

As a Barista, you will greet customers, answer their questions, take orders and accept payments, and prepare and serve food and drinks. You will also maintain a clean and well-stocked workspace and dining area, update displays, and continuously expand your knowledge of food and beverage quality controls, preparation methods, and presentation.

To succeed as a barista, you need to be passionate about food and beverage preparation and education, and should be committed to providing customers with excellent service. You should be positive, friendly, knowledgeable, and polite. You must have a passion for coffee with continuous self-learning on coffee bean knowledge.

The successful individual will leverage their proficiency in Food & Beverages to:

• Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
• Preparing drinks, including grinding and blending coffee beans, brewing coffee and tea, and serving items to customers.
• Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils.
• Updating signage and displays to attract customers.
• Taking inventory and replenishing items in display cases, at tables, or behind the counter.
• Adhering to all food safety regulations and quality controls.

The accomplished individual will possess:

• Open to candidate from service focused background and keen interest to learn on coffee making
• Background in specialty coffee is an added advantage.
• Passion for coffee and able to do story telling on the beans.
• Must have a food handler's license and be aware of regulations concerning food health and safety
• Constant self-improvement on coffee beans knowledge.
• Exceptional listening and communication skills.
• A polite, engaging personality.
• Commitment to customer satisfaction and service excellence.
• Willingness to work as part of a high-energy, efficient team in a fast-paced environment.

Coach is an equal opportunity and affirmative action employer and we pride ourselves on hiring and developing the best people. All employment decisions (including recruitment, hiring, promotion, compensation, transfer, training, discipline and termination) are based on the applicant's or employee's qualifications as they relate to the requirements of the position under consideration. These decisions are made without regard to age, sex, sexual orientation, gender identity, genetic characteristics, race, color, creed, religion, ethnicity, national origin, alienage, citizenship, disability, marital status, military status, pregnancy, or any other legally-recognized protected basis prohibited by applicable law. Visit Coach at