Cocoa Senior Manager (Food)

10-15 years
120000 - 156000 SGD
Job Description

Your new role

  • Technical lead in cocoa, ownership of customer projects
  • Development of new ingredients for Asian market
  • Collaborate closely with Quality and Operations in manufacturing
  • Asian technical portfolio management
  • Develop ingredients excellence, innovation, technology, applications

What you'll need to succeed

  • Masters or PhD in Food Technology, Chemistry of equivalent
  • Senior leadership role in product development, R&D in chocolate industry
  • 13 years of experience in the industry

What you'll get in return

You will be part of a leading company who values employees and have a structured career growth and development opportunities. You will also be compensated with attractive remuneration

What you need to do now

If you're keen on pursuing this exciting opportunity, please send a copy of your CV (word document) to [Confidential Information] (Registration ID No. R22105664)

EA License No.: 07C3924

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