
Search by job, company or skills
Join Our Team at Zén - A 3-Michelin-Star Experience in the Heart of Singapore
Are you an ambitious and talented chef eager to elevate your career in a world-class, award-winning kitchen Zén, one of only three three-Michelin-starred restaurants in Singapore, is seeking a dynamic Chef de Partie (CDP) to join our exceptional team.
At Zén, we offer a gastronomic journey that blends the finest local ingredients with world-class delicacies. Our carefully curated tasting menu is served in a stunning three-story shophouse in downtown Singapore, where each dish is crafted to perfection.
As a Chef de Partie (CDP) at Zén, you will play an integral role in supporting the Head Chef and Sous Chef to maintain the highest standards in our kitchen. You will be responsible for ensuring the consistent delivery of high-quality food while supervising junior chefs and interns.
Your key responsibilities will include:
At Zén, we don't just create exceptional dishes - we create an extraordinary work environment. You will have the opportunity to work alongside a talented, passionate team in a Michelin-starred restaurant. We are committed to your professional growth and offer continuous training and development to help you achieve your culinary goals.
Joining our team means becoming part of a family that is driven by culinary innovation, teamwork, and excellence. At Zén, your creativity will flourish as you contribute to one of the most exciting dining experiences in Singapore.
If you are a motivated, dedicated chef with a passion for excellence, we invite you to apply and be part of the extraordinary culinary experience we offer our guests.
Job ID: 152584189
Skills:
culinary trends, Kitchen Management
Skills:
Catering, Cooking, Food Safety, ingredients, Sanitation, recipes, Multitasking Skills, Tendering, Quality Control
Skills:
Health safety and hygiene standards, Food handling, Documentation for purchase orders, Food Preparation
Skills:
Sanitation and cleanliness standards
Skills:
culinary trends, Kitchen Management