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Chef De Partie (Pastry Kitchen)

2-5 Years
SGD 2,300 - 2,600 per month
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Job Description

Be a catalyst for change and drive sustainability forward with us at The Westin Singapore, where your passion transforms into meaningful action.

As a Chef De Partie for our Pastry Kitchen, you will be tasked to:

Supervise and coordinate activities and event orders for pastry kitchen

  • Determine how food should be presented and create decorative food/dessert displays for corporate events, food & beverage outlets
  • Ensure proper portion, arrangement, and food garnish to be served.
  • Monitor the quantity and quality of dessert/pastry that is prepared.
  • Inform Food & Beverage service staff of menu specials and out of stock menu items.
  • Prepare special meals or substitute items.
  • Assist pastry kitchen associates with various tasks.
  • Monitor stock of pastry kitchen supplies
  • Maintain kitchen logs for food safety program and food products.
  • Ensure the quality of the food items and notify manager if a product does not meet specifications.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees.
  • Follow all company and safety and security policies and procedures report maintenance needs, accidents, injuries, and unsafe work conditions to manager complete safety training and certifications.
  • Ensure uniform and personal appearance are clean and professional maintain confidentiality of proprietary information protect company assets.
  • Address guests service needs during service periods
  • Speak with others using clear and professional language.
  • Develop and maintain positive working relationships with others support team to reach common goals listen and respond appropriately to the concerns of other employees.
  • Ensure adherence to The Westin Brand and quality expectations and standards.
  • Stand, sit, or walk for an extended period of time.
  • Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
  • Perform other reasonable job duties as requested by Supervisors.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand's unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate you are active and take pride in how you maintain your well-being you are optimistic you are adventurous.

Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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Job ID: 144516803