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CATERING SERVICES MANAGER

global restaurant & catering pte. ltd.
Singapore, Kaki Bukit
10-13 Years
SGD 8,500 - 15,300 per month
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  • Posted 6 hours ago
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Job Description

  • Oversee day-to-day catering operations
  • Plan and execute catering events of all sizes
  • Develop and manage menus in collaboration with chefs
  • Ensure compliance with health and safety regulations
  • Manage catering staff, including hiring, training, and scheduling
  • Coordinate logistics for transportation and setup of catering services
  • Maintain inventory and order supplies as needed
  • Handle client inquiries and tailor services to meet specific needs
  • Monitor financial performance to ensure budget adherence
  • Negotiate contracts with vendors and service providers
  • Supervise food preparation and presentation
  • Ensure a high level of customer satisfaction
  • Conduct regular staff meetings to relay important updates and feedback

More Info

Job Type:
Permanent Job
Industry:
Other
Function:
Catering
Employment Type:
Full time

Job ID: 146569051

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Last Updated: 29-04-2026 11:47:03 PM
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