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Fresher
SGD 2,400 - 3,000 per month
  • Posted 18 hours ago
  • Be among the first 10 applicants

Job Description

  • Assists the Bar Manager in the daily operations and assigned responsibilities.
  • Knowledge in preparation and serving of Cocktails, spirits or non-alcoholic beverages.
  • Interact with customers, take orders and serve food & beverages
  • Assess customers needs and preferences and make recommendations
  • Mix ingredients to prepare cocktails as per recipes.
  • Take customer orders and convey them to other employees for preparation.
  • Arrange food to be served at bar counter when necessary.
  • Ability to keep bar organised, restock and replenish bar inventory and supplies.
  • Stay guest focused and nurture an excellent guest experience.
  • To ensure that operational standards are met in regards to sanitation codes and laws, beverage storage, and loss prevention.
  • To maintain consistency by preparing policies and standard operating procedures.

More Info

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Job ID: 153338145

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