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Roles & Responsibilities
Supervise and support barista staff during shifts
Ensure consistent quality of all beverages and food items
Train new employees on coffee preparation and customer service
Manage inventory and place orders for supplies as needed
Handle customer complaints and resolve issues promptly
Maintain cleanliness and organization of the caf
Create staff schedules and manage shift coverage
Monitor compliance with health and safety regulations
Assist in developing and implementing new menu items
Motivate and coach team members to achieve performance goals
Job ID: 144173681