Baker

Job Title: Baker / Senior Baker
Company: Kohpan
Location: North-East Singapore (Near MRT)
Monthly Salary: $2,200 - $3,000 (Commensurate with experience)
Job Type: Full-Time

About Kohpan: Kohpan is a growing boutique bakery specializing in high-quality artisan buns. We take pride in our craft and are looking for a disciplined, passionate baker to join our team and grow with us.

Key Responsibilities:

• Production: Handle the end-to-end baking process, including ingredient preparation, dough mixing, proofing, shaping, and baking.

• Consistency: Maintain high standards of quality and consistency for all baked goods.

• Kitchen Management: Maintain a clean and organized workspace. Ensure all food safety and hygiene protocols are strictly followed.

• Inventory Control: Monitor stock levels of raw materials and assist in stock-taking to ensure smooth daily operations.

• Workflow Optimization: Work efficiently to ensure all orders are ready for daily fulfillment.

Requirements:

• Experience: Prior experience in a bakery or commercial kitchen is preferred. Candidates with more experience will be considered for a Senior Baker role.

• Certification: Valid Food Safety Course Level 1 certificate is required.

• Skills: Good hand-shaping techniques and an understanding of dough behavior.

• Stamina: Ability to work in a fast-paced kitchen environment and handle physical tasks.

• Reliability: Punctual, responsible, and able to work independently with minimal supervision.

Work Schedule & Benefits:

• Work Week: 6-day work week.

• Off Days: Fixed off-day on either Tuesday or Wednesday.

• Career Growth: Opportunities for progression as the brand expands.

  Apply through here or email to us at [Confidential Information]