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Roles & Responsibilities
- Manage day to day operation
- providing and demonstrating task instructions, keeping attendance, and measuring key performance indicators
- Ensure safety compliance, quality control of equipment
- Develop training materials and conduct training session
- Monitoring the performance of the employees
Requirement:
-able to work on weekends
- patient & easygoing personality
Job ID: 151892077
Skills:
assistant work , Job Descriptions, Recruiting, Housekeeping, Purchasing Management, Customer Service, Sanitation, Cashiering, Efficiency Management, Administrative Work, Building Customer Relationships, Licensing, Microsoft Word, General Management, physical inventory, Operations and Maintenance, Purchasing, liaised with managers, Microsoft Powerpoint, Quality Control
Skills:
Client Service Oriented, Leadership, Housekeeping, Customer Service, Sanitation, Cashiering, Team Player, Inventory Management, Scheduling, Interpersonal Skills
Skills:
Problem Solving, Hospitality, F&b Management, Housekeeping, Work in A Fast Paced Environment, Customer Service, Customer Service Excellence, Food Service, Customer Satisfaction, Restaurant Management, Listening Skills, Deal With Customer Complaints, Work Under Pressure, Fine Dining, Restaurant Operation, Accountability, Customer Oriented, Attentive, Customer Retention, Active Listening
Skills:
Leadership, Housekeeping, Customer Service, Customer Service Excellence, Food Service, Sanitation, Cashiering, Customer Satisfaction, Scheduling, Team Player, Interpersonal Skills, Baking
Skills:
Restaurant operations, Cash handling, Customer service