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Assistant supervisor/Supervisor
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Responsibilities:
Supervise employees to help ensure efficiency and productivity.
Able to handle seafood, such as fish.. Process raw ingredients, chopping and slicing of fish, etc.
Able to work in cold room temperature.
Ensure work safety, hygiene are followed. Products manufactured comply with food safety standards.
Handle sales at the market, supervise the sales staffs to do daliy sales.
Able to work night shift.
Requirements:
Have relevant experience in food processing is required.
Candidates are required to handle heavy products.
Physically fit.
The ability to foster teamwork
Job ID: 151981263
Skills:
assistant directing , assistant work , wine pairing, Promotions, Passenger Train Operations, Workplace Safety and Health for Food and Beverage Operations, Monitoring Expenditures, Recruitment, Cost Variance Analysis, Leave of Absence, Administrative Support, staff planning, Employee Management, feedback to customer, Sales Monitoring, Able To Work Independently
