GYUKATSU KYOTO KATSUGYU IS EXPANDING!
Join Japan's No.1 Beef Katsu family today!
SUMMARY AND BENEFITS
- Work location: Raffles City Shopping Centre/One Holland Village
- Work Schedule: 5 workdays, 44 hours per week
- Sign-on bonus (Terms and conditions apply)
- Staff incentive program
- On-the-job Training provided
ROLE & RESPONSIBILITIES
- Oversee daily restaurant operations, ensuring excellent guest service and smooth team performance.
- Manage financial, administrative, and payroll tasks in compliance with company policies.
- Enforce hygiene, safety, and operational standards throughout the restaurant.
- Train, mentor, and support staff development, including onboarding of new employees.
- Analyze sales metrics, manage systems (POS), and implement improvements to drive growth.
REQUIREMENTS
- At least 3 years of relevant experience in the F&B industry
- Minimum Diploma or Degree in Hospitality Management / Professional Certificate / Nitec
- Able to start work immediately or within a short notice period would be preferred
- Possess Food safety and hygiene certificate
- Able to work on weekends and public holidays
Please click on the APPLY button or send your resume directly to [Confidential Information] with your availability date and expected salary.
..We regret to inform you that only shortlisted candidates will be notified. ..
