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Our client is a multinational company in the Facilities Management industry. Due to their current expansion plan, they are looking for an Assistant Operations Manager to join their Facilities Management team, in hopes of developing the current high performing team. They are located in the Central - easily accessible.
The Assistant Operations Manager's responsible is:
Lead and oversee contract operations, ensuring smooth service delivery and compliance with company standards.
Monitor service performance against KPIs and SLAs, implementing improvements where required.
Manage workforce planning, recruitment, onboarding, training, and employee retention initiatives.
Ensure compliance with employment regulations, contractual requirements, and safety standards.
Build strong client relationships and serve as the main point of contact for operational matters.
Drive employee engagement, customer satisfaction, and continuous improvement programs.
Conduct risk assessments and coordinate incident response and emergency procedures.
Identify and implement process improvements to enhance productivity, service quality, and resource utilization.
Requirement
Diploma / Degree holder
At least 2 years of housekeeping services experience in hospital environment
Experience in facility services projects and people management
Interested candidates who wish to apply for the advertised position, please click APPLY NOW or email an updated copy of your resume/cv.
We regret that only shortlisted candidate will be notified.
Email Address: [Confidential Information]
EA License No: 19C9682
EA Personnel No: R24123391
EA Personnel Name: Moy See Meng
Job ID: 153514451
Skills:
Supply & Inventory, safety compliance , personnel supervision, operational rules, Track section, Process Improvement, Daily Operations, Scheduling, Operations Management, Training, High Performance Teams, Service Quality, Business Improvement, Stock Levels, Workplace Safety, Staff Management
Skills:
Health and safety standards
Skills:
team training , Stock checks, Cost and Inventory Control, Issue Resolution, Budget support, Rostering, Operations Supervision, Safety rules, Staff Management
Skills:
safety compliance , Basic IT proficiency, Client Relations, Operational reporting, Staff Training, Site risk assessments
Skills:
Inventory Control, food safety and hygiene standards, Administrative Tasks, restaurant operations, kitchen coordination