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Showing 2 jobs
Skills:
Team Management, Inventory and cost control, Financial management, Problem-solving, Customer service, Communication
Skills:
Visual Merchandising, Administration, Hospitality, Housekeeping, Bakery work, shifts schedules, Customer Service, Physical Fitness, Cashier Service, Cashiering, Multitasking, Customer Satisfaction, Maintaining A Positive Attitude, Scheduling, Restaurant Operation, Attentive, Inventory Management, Able To Work Independently, English language skills
