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Showing 10 jobs
Skills:
Operational reporting, Cash handling, Food Safety, Customer service, Staff Training, Hygiene, Cost Control, Restaurant operating procedures
Skills:
POS Systems, Microsoft Excel, Microsoft Outlook, Cost Control, financial knowledge in budgeting, hospitality technology systems, Reporting
Skills:
FOH and BOH operations, Inventory Management, Sales productivity, Operational Efficiency, Cost Control
Skills:
SevenRooms, Inventory Management
Skills:
Training, Cost Management, Cash Control, Budgeting, Shift Management, Inventory Planning, Marketing Campaigns, Recruitment
Skills:
Staff Supervision, Customer Service, Inventory Management, Financial Record-Keeping
Skills:
Food Safety, restaurant operations, Team Coordination, Workplace Safety, Hygiene, Sops, Inventory Control, service standards, cost management, guest experience, communication
Skills:
Administrative Tasks, Food Safety, restaurant operations, team supervision, Workplace Safety, service recovery, table management, Inventory Management, floor management, Scheduling, Reporting
Skills:
Inventory Management, Services, Customer Service
Skills:
People Development, wine knowledge, Floor leadership, Cash Management, Cost Control
