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Showing 5 jobs
Skills:
Food hygiene safety and handling regulations, Customer service, Stock Control
Skills:
Training Skills, Customer service, Product Knowledge
Skills:
Microsoft Office, Hospitality, Time Management, Customer Service, Customer Satisfaction, Restaurant Management, Restaurants, Attentive, Team Player, Able To Work Independently, Approachable, Interpersonal Skills
Skills:
Service delivery, Inventory Control, Operational Efficiency
Skills:
Leadership, Coordination, shifts schedules, supervise progress, communicate with management, Administrative Work, waste reduction, Order Management, Team coaching, Food and Beverage Safety and Hygiene, Corrective Actions, Food And Beverage Services
