Microsoft Office, POS management, mixing of drinks, Hospitality, classic international cocktails, beverage and cocktail making, spirits, knowledge of alcoholic beverages, National Environment Agency Singapore Basic Food Hygiene Handler

Bartending, cocktails, bar service, spirits, POS transactions

Beverage preparation, Cash handling, POS system, Cocktail recipes

knowledge of spirits, Bartending

Bartending, POS system

Bartending techniques, Beverage Operations, Food Hygiene and Safety Standards, Beverage trends

Info Genesis system, Bartending

Serving drinks, Bartending

customer service, Bartending, flavour profiles, whisky cocktail styles, production methods, bar service, health safety and licensing regulations

Hospitality, Time Management, Wine, Bartending, Customer Service, ingredients, Assessing, Product Knowledge, literacy, Cocktails, Strategic Planning, Attention To Detail, Customer Relationship, Relationship Management, Fine Dining, Attentive, Excellent Communication Skills, recipes, Bridge, Inventory